The Best Clasico Ceviche Near Times Square

Combinado Marino*

A Tumi original, this plate pairs a tasting portion of our two best seafoods, Jalea and Ceviche de Pescado.

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Ceviche de Pescado*

Fish slices marinated in lime juice and served with sweet potato, potato, and corn.

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Pargo Entero a lo Macho

Fried whole Red Snapper topped with seafood served in a Peruvian cream sauce and white rice.

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Mar y Tierra

Surf and turf. Skirt steak, shrimp, mussels in a garlic sauce.

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Jalea Familiar

Feed the seafood craving with this lightly breaded seafood mix of Basa, calamari, octopus, shrimp, crab, mussels and scallops all served on top of fried cassava and topped with salsa criolla and toasted corn.

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Sudado de Pescado

Basa boiled in fresh-cut tomatoes and onions served with white rice.

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Ceviche de Camaron*

Shrimp marinated in lime juice and served with sweet potato, potato, and corn.

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Ceviche de Mariscos*

Seafood (calamari, octopus, mussel, shrimp, scallops, and crab) marinated in lime juice and served with sweet potato, potato, and corn.

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Pargo Frito Entero

Deep-fried whole Red Snapper served with rice, salad, and boiled cassava.

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Filete de Pescado Frito

Fried Basa filet, served with white rice, Tumi fries, and a salad.

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