Choros a la Chalaca*

Mussels topped with a juicy lime marinate of onions, tomatoes and corn.

Salchipapas

Sliced hot dogs fried and served over Tumi fries. *Sauces are in a separate container, none go on top

Tamales

Made of masa or dough (starchy, and yellow corn-based), which is wrapped and steamed in a banana leaf. Choose between chicken or pork.

Mozzarella Sticks

Chicken Wings

Plain chicken wings

Calamar Frito

Fried calamari

Yuca a la Huancaina

A Tumi twist on the original, this plate is made with fried cassava served with a cheese-based Peruvian yellow sauce and garnished with a black olive and egg.

Anticuchos (3)

3 Skewered beef hearts marinated in Tumi’s special sauce served with potato and corn.

Papa Rellena

Handcrafted deep-fried potato croquette filled with an in-house ground beef mixture.

Leche de Tigre*

"Tiger’s Milk", is a very small amount of fish that has a citrus-based marinade that cures the seafood in a ceviche.

Arroz con Camarones

Saffron rice with shrimp.

Arroz Chaufa Camarones

Peruvian fried rice, with shrimp, a mix of vegetables and eggs.

Tacu-Tacu con Bistec

Peruvian beans and rice handcrafted into a patty and topped with a steak.

Tacu-Tacu con Mariscos

Peruvian beans and rice handcrafted into a patty and topped with seafood.

Arroz Chaufa de Pollo

Peruvian fried rice with chicken, a mix of vegetables and eggs.

Arroz Chaufa Mixto

Peruvian fried rice with chicken and beef, a mix of vegetables, and eggs.

Arroz Chaufa Especial

Peruvian fried rice with chicken, beef and shrimp, a mix of vegetables and eggs.

Arroz con Mariscos

Saffron rice with seafood.

Arroz Chaufa Mariscos

Peruvian fried rice with seafood, a mix of vegetables and eggs.

Tacu-Tacu con Milanesa

Peruvian beans and rice handcrafted into a patty and topped with breaded chicken.

Chicharron de Pescado

Fish nuggets with fried cassava.

Ceviche de Mariscos*

Seafood (calamari, octopus, mussel, shrimp, scallops, and crab) marinated in lime juice and served with sweet potato, potato, and corn.

Sudado de Pescado

Basa boiled in fresh-cut tomatoes and onions served with white rice.

Pargo Frito Entero

Deep-fried whole Red Snapper served with rice, salad, and boiled cassava.

Jalea Familiar

Feed the seafood craving with this lightly breaded seafood mix of Basa, calamari, octopus, shrimp, crab, mussels and scallops all served on top of fried cassava and topped with salsa criolla and toasted corn.

Ceviche Mixto*

Fish and a variety of seafood marinated in lime juice and served with sweet potato, potato, and corn.

Pargo Entero a lo Macho

Fried whole Red Snapper topped with seafood served in a Peruvian cream sauce and white rice.

Ceviche de Pescado*

Fish slices marinated in lime juice and served with sweet potato, potato, and corn.

Filete de Pescado Frito

Fried Basa filet, served with white rice, Tumi fries, and a salad.

Mar y Tierra

Surf and turf. Skirt steak, shrimp, mussels in a garlic sauce.

Parihuela

Peruvian style seafood soup made with a hearty and spicy stock.

Consome de Carne

Beef soup with angel hair.

Chupe de Camarones

Peruvian shrimp chowder.

Consome de Pollo

Chicken soup with angel hair.

Sopa a la Minuta de Carne

Peruvian beef soup with angel hair noodles in an egg and milk soup.

Sopa a la Minuta de Pollo

Peruvian chicken soup with angel hair noodles in an egg and milk soup.

Tallarin Verde Solo

Peruvian style pesto made with a creamy spinach-basil sauce puree served with fried potato.

Pollo Saltado

Peruvian style chicken stir-fried sautéed with onions, tomatoes, Tumi fries, and our mind-blowing signature Lomo Sauce served with a side of White rice.

Tallarin a la Huancaina con Milanesa de Pollo

Noodles in a Peruvian yellow creamy cheese sauce served with fried potato and topped with steak. breaded chicken.

Saltado de Mariscos

Peruvian style seafood stir-fried sautéed with onions, tomatoes, Tumi fries, and our mind-blowing signature Lomo Sauce served with a side of White rice.

Tallarin Verde con Milanesa de Pollo

Linguini with Peruvian style pesto made with a cream spinach-basil sauce puree served with fried potato and topped with steak.

Lomo Saltado

Peruvian style beef stir-fried sautéed with onions, tomatoes, Tumi fries, and our mind-blowing signature Lomo Sauce served with a side of White rice.

Tallarin Verde con Milanesa de Carne

Linguini with green Peruvian sauce with breaded steak.

Tallarin Verde Entrana

Linguini with Peruvian style pesto made with a cream spinach-basil sauce puree served with fried potato and topped with skirt steak.

Tallarin Saltado Carne

Linguini with a Peruvian style stir-fried beef, with a mixture of red onions, tomatoes and soy sauce sauteé.

Tallarin Saltado con Camarones

Linguini Sautéed Peruvian style stir-fried mixture of red onions, tomatoes, and soy served with shrimp.

Papas Fritas

French fries.

Salsa Huancaina

Huancaina sauce.

Frijoles

Beans.

Maduras

Fried yellow plantains.

Papa Sancochada

Boiled potato.

Yuca Sancochada

Cassava boiled.

Yuca Frita

Cassava fried.

Tostones

Fried green plantains.

Arroz Blanco

White rice.

Ensalada (grande)

Large house salad.

Tres Leches

Caramel sauce, whipped cream.

Alfajores

Cookies filled with dulce de leche and topped with powdered sugar.

Arroz con Leche

Rice pudding.

Crema Volteada